How Compostable Packaging is reducing waste
May 31, 2022
Disposable food packaging is popular in the foodservice industry because it makes serving meals simple and sanitary. However, after usage, it degrades into waste, posing
Disposable food packaging is popular in the foodservice industry because it makes serving meals simple and sanitary. However, after usage, it degrades into waste, posing
Each year, around ten million tons of plastic enter the oceans. Some analysis claims that, if action is not taken, there could be more plastic,
Feel good about how you serve your food with these eye-popping statistics about plastic pollution. The Facts Our country’s gorgeous beaches and scenic coasts are
The COVID-19 Pandemic has ushered in a new age for the hospitality sector, with southern restaurateurs forced to operate nearly entirely as take-out restaurants. This
Designed to be used just once, and then thrown away, many single-use plastic items are a huge part of the growing issue of plastic waste
When you’re running a food business or restaurant, single-use packaging will almost certainly work its way into your business. The challenge for many restaurants, cafes,
It doesn’t matter if your café or restaurant is open for breakfast, lunch or dinner – our round takeaway containers are a great option to
The clamshell packaging we produce at EKO PAK is environmentally-friendly, home compostable as it’s made from bagasse, sturdy and incredibly versatile. We wanted to showcase
If your business has seen an increase in takeaway orders and you aren’t using biodegradable takeaway containers yet, keep reading. At Pac Food, we don’t
The time to reduce plastic waste and invest in compostable takeaway food packaging supplies is now – and Pac Food can help with our sustainable
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